Articles written by Kelly Donlea

It's hard to find a recipe that says "Serves 50" or "25-30 servings. More commonly you are left to double the recipe, or guess at amounts.

Feb 18, 2009 - Kelly Donlea

Chicken fajitas are an extremely popular dish. It can satisfy almost all of your family members as each person can top them as they choose.

Jan 27, 2009 - Kelly Donlea

A classic Beef Wellington calls for wrapping tenderloin in a mushroom pate followed by a delicate pastry. We've simplified the flavors into and easy weeknight meal.

Jan 11, 2009 - Kelly Donlea

Combine rich flavors in easy-to-make appetizers for Super-Bowl parties, bridal showers and anything in between.

Jan 6, 2009 - Kelly Donlea

Italian dinner recipes that include all the flavor, but not the time required for hearty, tasty, weeknight meals.

Dec 22, 2008 - Kelly Donlea

With a well thought out plan, you can make groceries go a long way. In fact, with good planning, you can make dinner every night of the week with one trip.

Dec 9, 2008 - Kelly Donlea

Make two great recipes from one delicious butternut squash this fall. This harvest season treasure can bring success to your kitchen.

Nov 17, 2008 - Kelly Donlea

Appetizers, Salads, Side Dishes and the Main Dish can all benefit from the delicious taste of cranberries.

Nov 8, 2008 - Kelly Donlea

Less money spent, offset by a bountiful personal effort create thoughtful gifts that are appreciated by all who receive.

Nov 4, 2008 - Kelly Donlea

If you're not sure what to make for dinner, but you have chicken broth, chances are you can find the right ingredients in your cabinets to make one of the recipes below.

Oct 20, 2008 - Kelly Donlea

With a small amount of effort, breakfast can be anything but ordinary. Give your morning a little oomph from fresh apples, and canned pumpkin.

Sep 30, 2008 - Kelly Donlea

There are, of course, many that stand by the theory that chocolate makes every desert taste better.

Sep 12, 2008 - Kelly Donlea

If you love the easy dinner of eggs and bacon, but get tired of the same old thing, here are some exciting recipes that are also easy, but more hearty for supper.

Aug 27, 2008 - Kelly Donlea

You've heard of the "cleansing diet" where you drink cayenne pepper, lemon juice and pure maple syrup? Here's a satisfying alternative you can stomach and enjoy.

Aug 3, 2008 - Kelly Donlea

It's all in the preparation. And we don't mean dicing vegetables, sauteeing sauces and brining meats. Instead we mean preparing your kitchen for combat.

Jul 18, 2008 - Kelly Donlea

If you're looking for the perfect dish to bring or serve to your Fourth of July picnic, read on to find some great star-shaped and red, white and blue food recipes.

Jun 23, 2008 - Kelly Donlea

Do you love the new Sweet Tea at McDonalds? Sweet tea has been a popular favorite in the South for years, even centuries.

Jun 10, 2008 - Kelly Donlea

Improve on your everyday barbecue recipes with the following recipes for Bacon Cheddar Cheeseburgers, Potato Salad and Flavorful Italian Pasta Salad to make Memorial Day

May 24, 2008 - Kelly Donlea

When the season is ripe for avocados, guacamole is just one way to bring this beautiful and delicious green fruit to your table.

May 8, 2008 - Kelly Donlea

If you have some fresh or frozen chicken breasts, and a few canned goods, you can make these two delicious 4-ingredient recipes in five minutes each.

Apr 14, 2008 - Kelly Donlea

Take the take-out out of your week by using restaurant recipes to make delicious food in your own home. Copycat recipes for Thai Peanut Salad, and Lettuce Wraps.

Apr 10, 2008 - Kelly Donlea

Try something different! Egg-shaped cheese ball and mini latkes with kielbasa make for great appetizers to round out your Easter celebration.

Mar 21, 2008 - Kelly Donlea

With international foods becoming increasingly available at local grocery stores, exploring other culture's staples can lead to magnificent results.

Mar 9, 2008 - Kelly Donlea

From Reuben Pizza to Corned Beef Dip, following are some ways to round out your St. Patrick's Day party with delicious and unique appetizers.

Feb 23, 2008 - Kelly Donlea

Cooking Valentine's Day dinner at home can be sweet and from the heart. Following are heart-shaped recipes for simple dishes from the main course through desert.

Feb 3, 2008 - Kelly Donlea

Make the most of clementines this season. Here are some great ways to use this darling fruit in your breakfast, lunch and dinner recipes.

Jan 28, 2008 - Kelly Donlea

At the holidays or any time of year, crab legs make a delicious, healthy and easy-to-make meal. Use your leftover crab leg meat to make zesty crab cakes.

Jan 3, 2008 - Kelly Donlea

Cranberries, goats cheese, meatballs.... these are just a few of the ingredients that can make for some delicious and easy, yet elegant holiday appetizers.

Dec 12, 2007 - Kelly Donlea

It's quite possibly the most "topped" main dish in the entire world.

Dec 5, 2007 - Kelly Donlea

Would you like a way to make dozens of cookies for holiday gifts, cookie exchanges, or personal enjoyment without even turning on your oven?

Nov 26, 2007 - Kelly Donlea

If you don't have the time, yet long for the rich, creamy taste of cheesecake, here are some methods that make a quick weeknight cheesecake a possibility.

Nov 13, 2007 - Kelly Donlea

Make sense of your leftovers this holiday season. Transform leftovers from this delicious Christmas or Passover brisket recipe into fun and festive beef tostadas

Nov 11, 2007 - Kelly Donlea

Homemade bread is easier to make than you might think, and definitely worth the effort.

Oct 30, 2007 - Kelly Donlea

Making chili for your Super Bowl party this weekend? From sweet potatoes to chorizo, experimenting with ingredients can spice up your kitchen.

Oct 16, 2007 - Kelly Donlea

Often served with spaghetti, meatballs are a staple on Italian and contemporary menus alike. Try them in a sandwich or pasta today.

Oct 11, 2007 - Kelly Donlea

On a cold fall or winter day, nothing is more satisfying than a nice, heartwarming, steaming-as-it-goes-down cup of soup.

Oct 4, 2007 - Kelly Donlea

A delicious and easy beef stew can be made with the leftovers from this tasty roast eye of round.

Sep 25, 2007 - Kelly Donlea

Fall is the best time of year to enjoy apples. Pick some up at an orchard near you, and try these delicious, easy to make recipes with Braeburn apples.

Sep 19, 2007 - Kelly Donlea

An apricot-mustard glaze makes for an out-of this-world corned beef brisket. Using apricot jam is a short cut that makes effortless cooking seem gourmet.

Sep 18, 2007 - Kelly Donlea

As harvest season kicks off, apple varieties are out in abundance. Try some in these delicious and easy to make recipes.

Sep 13, 2007 - Kelly Donlea

Granny Smith apples are the most popular apple variety. Pick some this fall and discover how versatile they are for cooking.

Sep 13, 2007 - Kelly Donlea

Following are two delicious and easy to make roasted chicken "comfort food" dinners.

Aug 28, 2007 - Kelly Donlea

See how summer's favorite fruit can be so much more than simple, when paired with cheese, vegetables, spices and more.

Aug 15, 2007 - Kelly Donlea

A delicious ham can debut as your main Easter dish, and make a return appearance in a delicious baked pasta

Aug 9, 2007 - Kelly Donlea

Try this delicious and easy grilled mahi mahi recipe. Use the leftovers to make fabulous, fresh fish tacos.

Aug 6, 2007 - Kelly Donlea

If you're like most people, you'll have more than enough turkey leftover from Thanksgiving dinner. Here's a way other than sandwiches to enjoy your leftovers.

Jul 31, 2007 - Kelly Donlea

Whether you're having a luau or just looking for some great easy summer recipes, pork chops and pineapples provide some delicious dinner combinations.

Jul 19, 2007 - Kelly Donlea

Bring one of these unique picnic salads that are easy to make and not temperature sensitive to your next picnic or barbeque.

Jul 15, 2007 - Kelly Donlea

A marinade of lime juice, soy sauce and honey keeps moisture in and brings out a great flavor in grilled chicken.

Jul 12, 2007 - Kelly Donlea

Cook once... eat twice has never been easier or more delicious than with tacos and stuffed peppers. Here are two quick and easy dinners your family will love.

Jul 10, 2007 - Kelly Donlea